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Sarah’s Rainbow Yogurt Parfaits

on March 14, 2013

Top o’ the mornin’ to ya! I’m not Irish, but I certainly love celebrating any holiday with the kids and creating fun and festive food for them. Since corned beef and cabbage, Irish soda bread, and green beer aren’t really for the little leprechauns in our lives, how about making them a rainbow yogurt parfait complete with gold coins instead?

Simply chop up rainbow colored fruit (I used strawberries, oranges, pineapple, kiwi, and blueberries) and layer in a clear jar with some vanilla greek yogurt. Top with some multigrain O’s cereal for the gold coins and garnish with a kiwi shamrock. These parfaits are definitely much healthier (and cuter) than a bowl of Lucky Charms!

Hope you have a happy St. Patrick’s Day! Don’t forget to wear green…

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